Мaster sausage maker, Job ID: 9695

Competencies required

Complete secondary education

3 years verifiable sausage maker experience

English proficiency is a must: to pass interview with employer without translator the candidate should have intermediate spoken level; at the moment of submitting for Canadian work visa, this level should be equal to IELTS 4.5, that is required by the Ministry of Citizenship and Immigration in Canada.

 

 

A good physical condition

Ability to lift up to 45 kg

Ability to do repetitive tasks, hand-eye coordination, standing for extended periods

Working around outdoors in a hot and cold/refrigerated environment

 

Company offers

40 hours per week

Salary: starting with 2560 CAD/month, overtime is paid 1.5 higher

Accommodations will be available. Candidates are responsible for cost of rental

Key responsibilities

Grinding meats using powered grinders and slicing machines

Working with Mincing machine for sausage meat

Working in a smoke-house

Cutting, trimming and preparing standard cuts of meat for sale to retail and wholesale customers

Determining amount and types of meat cuts to be prepared

Working in the killing and animal slaughtering department, as needed

Keeping records of meat sales

Preparing special displays of  meat

Please, be advised that in the view of job specifics 25 - 45 y.o. male workers  can fulfill their duties!

If you are interested in this position, please fill in the online application form or call us +38 (044) 481-00-31.

 

Many applicants, who were placed by our company, are now successfully working in Canada. Please follow the link to read success stories, view photos and some videos of our previously placed candidates.

 

We also invite you to join us on Facebook, VKontakte, and Odnoklassniki to be updated on the latest news.